Spelt / Rye / Seeds

Ingredients

250g Spelt Flour

100g Rye Flour

150g Strong Wholemeal Four

2 tsp Yeast

2 tsp Sugar

3 tbs Oil

2 tsp Salt

400ml Water

½ Cup Mixed Seeds

Notes

More water amount reduction experimentation

Pros

Good amount of seeds. Seeds plus Rye = delicious

Cons

None.